Lunch
12pm - 3pm
Tuesday - Saturday

A LA CARTE LUNCH

Dinner
5pm - Late
Monday - Saturday

A LA CARTE DINNER

Dessert
12pm - Late
Monday - Saturday

DESSERT MENU

Happy Hour Menu
3pm - 5pm Tues - Fri
12pm - 5pm Sat

HAPPY HOUR MENU

Please note that menu items and pricing may change without notice.
Let us know when you book if you have any allergies or dietary requirements and we will make sure you are catered for. For further information fill out the enquiry form or give us a call and we can help you out.
There is a 10% service charged applied on public holidays.

  • This menu is for those looking to dine for a quick lunch. This can only be booked from 12pm – 2:30pm.

    MENU $55pp
    Fish burger, zuni pickles and chips
    Chopped brussel sprout salad with egg, speck, and Old English

    Honey cake with macadamia and dulce de leche cream
    A scoop of ice cream or sorbet 

  • Please note this menu is for 1.5 hours unless otherwise confirmed. If you are looking to dine on a 1 hour time limit we suggest booking the in and out or ordering from the a la carte menu.

    MENU: $80pp
    Sourdough flat bread with garlic toum and za’atar
    Tartare of tuna, with sesame, mint, and crisps

    Ricotta and cauliflower gnudi with honey macadamia and sage

    Lamb rump with white bean, salcasi and flat bread / OR / Jerk spiced half chook with caramelised lime 
    A green salad with roasted cashew, fermented celery and greek yoghurt

    Spiced rum and raisin crème caramel

  • All guests that pre book this menu receive a complimentary glass of prosseco, or non alcoholic drink.

    If you are looking for the full experience we suggest booking this set menu. This is a collection of our favourite dishes presented in a shared style.

    MENU: $100pp
    Prosecco or non alcoholic drink
    A Merimbula Appellation oyster with Champagne mignonette
    Tartare of tuna, with sesame, mint, and crisps

    Sourdough flat bread with garlic toum and za’atar
    Burnt zucchini bucatini with provolone

    Duck on the crown with fish sauce caramel and orange
    Creamed corn with crème fraîche, olives and orange
    Chopped brussel sprout salad with egg, speck, and Old English

    Honeycake with macadamia and dulce de leche cream
     ‘Mille-feuille’ of kumquats, chocolate, and Vietnamese coffee


Below are the set menu options. When you book for a group of 6+ you are required to dine on a set menu OR if you prefer a liquid meal we can agree to a minimum spend for the table. We are happy to create a bespoke menu for your reservation too.

Pre book our Such and Such menu to receive a complimentary glass of prosecco or non alcoholic drink